Mincemeat Pie

A two crust vegetarian mince pie. Tastes like victorian Christmas

Filling ingredients: Apples, brown sugar, butter, raisins, currants, dried apricots, dried apples, dried figs, dried cherries, dried pears, candied orange peel, cinamon, mace, ginger, cloves, salt, lemon, orange, apple cider, rum, brandy.

Crust ingredients:  Flour, sugar, salt, butter, water, red wine vinegar

Allergens: Alcohol.

Care: Refrigeration not required for first 3 days.