Sour Cream Dutch Cranberry Pie

Tart Michigan cranberries baked in a sour cream vanilla custard and topped with a cinnamon walnut streusel.

Filling ingredients: Sugar, flour, salt, sour cream, egg, vanilla paste, walnuts, flour, sugar, brown sugar, butter, cinnamon, cranberries, cornstarch.

Crust ingredients:  Flour, sugar, salt, butter, water, red wine vinegar

Allergens: Walnuts, eggs, sour cream.

Care: This pie must be refrigerated.